Glamorgan beef and sheep farmers Richard Walker and his partner Rachel Edwards run Flaxland Farm - a 120 acre beef and sheep holding just outside of Barry, Glamorgan. The couple say they will have to give up keeping cattle if current Water Resources (Control of Agricultural Pollution) (Wales) Regulations are not adjusted to incorporate recommendations made by industry stakeholder groups. 

Richard and Rachel keep 35 breeding cows and 130 breeding ewes and are at the end of their tether.

“We’ve had a session with Farming Connect to see what we need to be doing, and it didn’t really tell us anything we didn’t already know, apart from that we have enough ground to cope with how much slurry we produce. So we wouldn’t have to export. But we would have to cover one of the existing yards, which is an awkward shape, plus cover where we scrape slurry to, and also put in a slurry store. Which we don’t have at the moment,” said Rachel Edwards. 

The need to urgently deal with bovine TB across Wales was hotly debated by the Farmers’ Union of Wales’ animal health and welfare committee at a recent virtual meeting ahead of the Welsh Senedd election in May.

Speaking at the meeting, Ian Lloyd, FUW Animal Health and Welfare Committee chairman said: “It is a sad reflection of the ongoing problems caused by Bovine TB that the disease still warrants such detailed discussions. While improvements have been made since 2009 in regard to new herd incidents, the latest statistics show that 9,762 animals were slaughtered in the year to December 2020 in Wales.” 

The failure of the Welsh Government's Agriculture white paper to refer to payment capping is shameful and raises major concerns that a regressive move away from the policy is being considered.

That is the view of Ceredigion farmer sheep Anwen Hughes, who says the FUW is right to highlight the issue amongst one of its ten key manifesto asks.

"FUW members have consistently supported the capping of farm payments in response to consultations over the past two decades, and we successfully lobbied for their introduction when it first became possible," said Mrs Hughes who farms around 138 acres, of which 99 acres are owned, 22.5 acres are on a lifetime farm tenancy and a further 17 acres are rented at Bryngido farm, just outside of Aberaeron in Ceredigion.

A limit on the amount of direct payments a farm business in Wales can receive was introduced in 2015 by the then minister Alun Davies.

Farmers from Carmarthenshire took the opportunity to quiz their prospective Senedd Members for the Carmarthen East and Dinefwr constituency at a virtual hustings, which was hosted jointly on Zoom by the FUW, Wales YFC and NFU Cymru, on Tuesday 13 April. 

Speaking after the meeting, FUW Carmarthenshire County Executive Officer David Waters said: “Many members of the farming community took up this opportunity to pose questions to those that seek to represent them in Cardiff for the next Welsh Senedd term. 

“The big questions around NVZs, river pollution by water companies and future Welsh policies were high on the agenda and the FUW will continue to lobby on these.”

Farmers in Wales feel like they’re part of a social experiment given the current Welsh Government proposal to place an untried and untested approach developed in England at the heart of future Welsh farm policy. That was the message from Farmers’ Union of Wales Carmarthenshire County Chairman Phil Jones ahead of the Welsh Senedd Elections in May. 

Phil Jones, from Clyttie Cochion, Llanpumsaint, Carmarthenshire, has been farming almost his entire life and looks after 150 acres, grazing 350 sheep under organic management. He took the farm back in hand 2011 as it had been rented out following a family tragedy and is worried about the future of farming in Wales and the effects untested policies will have on the industry.

“Concerns in the farming community that the ‘public goods payment’ policy proposed at the core of the Welsh Government’s Sustainable Farming Scheme threaten the survival of the industry are at an all time high. I feel like I’m part of a social experiment; like every farmer in Wales is part of that experiment. 

Five years ago, ahead of the 2016 Welsh Senedd elections, the Farmers’ Union of Wales warned of the unprecedented challenges facing the incoming Senedd Members and Government. Since then those challenges have not only materialised but been exacerbated and added to. 

Outlining the big issues facing agriculture in Wales at a press conference, which launched the FUW’s 2021 Welsh Senedd Election Manifesto, FUW President Glyn Roberts said: “The materialisation of a far harder form of Brexit than had been promised by those who lobbied for our departure from the EU has restricted access to our main export markets on the continent in ways which are only beginning to be felt. 

“At the same time, the on-going Covid-19 pandemic has changed our lives beyond recognition and has highlighted the fragility of global food supply chains and the importance of a strong farming sector on which our domestic markets should be able to rely for commodity products.

“While such issues have been largely beyond the control of our devolved administrations, the reaction of the Welsh Government to the uncertainty and challenges faced by our agriculture sector has at times been bewildering and counterintuitive, not least in terms of its appetite for drastically increasing costs and restrictions while advocating untried and untested reforms of rural support policies.”

Meanwhile, UK Government cuts to Welsh rural funding - in direct contradiction to promises made repeatedly by those who advocated Brexit - have added to the pressures on Welsh agriculture, the rural economy and Welsh Government, said the Union President.

The Farmers’ Union of Wales is hosting a series of hustings to ensure that farmers have the opportunity to quiz the prospective Welsh Senedd candidates across Wales ahead of the Welsh Senedd elections in May. The hustings, which will take place via Zoom, will give members the opportunity to hear from the candidates about their respective parties’ policies for agriculture. 

FUW President Glyn Roberts said: “The upcoming Welsh Senedd Elections in May are of vital importance to the agriculture sector in Wales and the incoming Welsh Government will be facing unprecedented challenges. 

“In the next few weeks we will have the chance to seek commitments from aspiring Senedd members in the numerous virtual hustings being held. There will be no need to travel and no need to be away from the farm. 

The Farmers’ Union of Wales has rejected the key proposals for the future of agricultural support in Wales set out in the Welsh Government’s agriculture white paper, and called for a genuine Welsh policy to be developed to meet Welsh objectives.

The Agriculture (Wales) White Paper sets out Welsh Government policy proposals for a legislative framework governing Welsh agriculture, as well as forestry and woodlands, over the coming decades. 

Central to the proposals would be moves to ratchet up rules and restrictions, and base farm support payments purely on the delivery of ‘public goods’ - an academic term that in most cases means environmental benefits such as clean air, water quality, and wildlife habitat.

“We of course agree that public goods should be an important part of a future rural support scheme, but delivering employment, economic, social and cultural prosperity should also be fundamental principles that underpin the design of future support mechanisms,” said FUW president Glyn Roberts. 

“We have a proud history of designing agricultural policy for Wales and have previously deviated significantly from English policies - much to our benefit - and we should continue to do so.

The Farmers’ Union of Wales has welcomed the addition of a new, luxury Welsh Lamb product, which will be available in a leading supermarket ready for consumers to celebrate Easter.

Asda supermarkets will be stocking a new half Welsh Lamb leg joint in time for Easter celebrations from March 27 – April 5 as part of their ‘Extra Special’ range. The Extra Special Welsh Half Lamb Leg will be available in selected stores across the UK.

The new product has been created with celebrations in mind and is described as being ‘Prepared with succulent Welsh Lamb, with a full-flavoured gravy infused with roast garlic and deep Ruby Port, all finished with fragrant rosemary for a delicious Easter roast.’ An oven-ready product, it allows families and couples a convenient and delicious way to serve an Easter celebration meal.

Lamb has proven to be a popular product over the last 12 months, with more people choosing the protein over the lockdown period. The most recent data shows that the volume of lamb sold in the UK between December and February has increased by 16.4% compared with 2020 figures.

FUW President Glyn Roberts said: "This is a most welcome step in the right direction. Given the uncertainty our farmers face over future trade deals, supporting local suppliers is key to ensuring we have thriving, sustainable family farms here in Wales. 

The announcement by Welsh Government Minister of Environment, Energy and Rural Affairs Lesley Griffiths, that a dedicated all-Wales Rural and Wildlife Crime Coordinator role will be established, has been welcomed by the Farmers’ Union of Wales. 

In her announcement, the Minister agreed to provide funding for the 12 month pilot role and has written to the Chief Constables of the 4 Welsh police forces and the Police and Crime Commissioners seeking their cooperation and support to appoint an all-Wales Rural and Wildlife Crime Coordinator.

Responding to the news, FUW Deputy President Ian Rickman said: “This is good news for our rural and farming communities who continue to suffer the effects of rural and wildlife crime. At a recent livestock worrying webinar, hosted by the FUW and Wales YFC, we heard first hand about the challenges our police forces face in order to deal with such crimes effectively and the devastating impact such crimes have on our farmers.”

Mr Rickman added that whilst police forces in Wales have made great progress over the years and the North Wales rural crime team have provided a blueprint for excellence, a Wales wide effort in tackling rural crime should not be delayed.

“Rural and wildlife crime costs the industry dearly every year - financially and emotionally. We must learn the lessons from those police forces who have already made great strides in tackling rural and wildlife crime and adopting an all Wales approach will go a long way in effectively tackling the issues police forces deal with on a force by force basis,” he said. 

Farmers’ Union of Wales President Glyn Roberts has stressed the need for clarity on funding for Welsh agriculture at a roundtable meeting with Secretary of State for Environment, Food and Rural Affairs George Eustice MP.

Speaking at the meeting, Mr Roberts said: “We currently have no clarity on what budget the Welsh Government will be able to assign to agricultural funding from 2023 onwards, which creates uncertainty about the continuity of BPS and the transition to a new Sustainable Farming Scheme. This is in addition to the £137 million cut that Wales has seen to it’s agricultural funding, which will begin to take effect next year.

“What we need are reassurances about this budget and if or when a multi-year settlement might be given as opposed to a one year budget.”

Responding to the question, George Eustice MP told delegates that the budget allocation was annual for now, given the disruption caused by Covid. However, he was hopeful that this autumn there would be a funding review which would provide a five year budget. He further stressed the UK Government will abide by their commitment to funding promises made and that funding will stay the same as when the UK left the EU, adding that it will be frozen at the level it was in December 2019.  

The Farmers’ Union of Wales has described the UK Government’s decision to allow imports from the EU to circumvent checks until the autumn as a blow for many UK producers, and an own goal in terms of the UK’s negotiating position over improvements that would help UK exporters.

While thorough checks have been in place for UK food exports to the EU since 1st January 2021, equivalent checks on food products imported from the EU were due to be introduced from 1st April following a transition period to allow importers to adjust to the UK’s departure from the EU Single Market. 

However, the UK Government announced yesterday (11th March) that pre-notification requirements for products of animal origin, certain animal by-products and high risk food not of animal origin would not be required until 1st October 2021. Export health certificate requirements for meat and dairy products and certain animal by-products will come into force on the same date, while a range of other requirements have been delayed until 2022.

The importance of protecting livestock assets on farms with the right insurance policy was highlighted at a recent livestock worrying webinar, hosted by the Farmers’ Union of Wales and Wales YFC.

FUW Insurance Services Account Executive Gwenno Davies told delegates that a minor addition to existing sheep cover could cost as little as £3 a year and cover the financial burden of losses incurred due to a livestock attack. 

“Whilst an insurance policy for such incidents doesn’t take away the heartache of the incident or the stress of dealing with the situation, knowing that it won’t negatively impact you financially can be a relief. All farm businesses are different so a client would need to check their insurance policy specifically. But to add the extra cover for such a low cost, should be considered especially for that piece of mind,” said Gwenno Davies. 

Farmers in Wales, who are frustrated with ongoing livestock attacks heard what proposed changes to the law could help police forces across England and Wales deal with such incidents more effectively and deter irresponsible dog owners from causing thousands of pounds worth of damage to the livestock industry. 

Speaking at a livestock worrying information webinar, jointly hosted by the Farmers’ Union of Wales and Wales YFC, North Wales Police Rural Crime Team Manager and Chair of the NPCC (National Police Chiefs Council) Livestock Offences group Rob Taylor explained The Dogs (Protection of Livestock) Act 1953 is weak and no longer serves its purpose. 

“The Act dates from the early 1950’s when both farming and policing were practiced differently. We can all agree that both occupations have evolved since then and the act does not reflect modern practices. For example in 2021, the Act doesn’t allow the police to obtain DNA, it doesn’t allow us to prosecute people whose dogs have attacked Alpacas and Llamas, it doesn’t allow us to prosecute if the attack happened on land that’s not agricultural land, we don’t have an option of banning orders. If a dog is subject of a control or destruction order at court, the 1953 Act does not have any powers written into it for the court to refer to and use. The court also has to borrow laws from  an old Victorian civil act namely the Dogs Act 1871, and this can cause confusion for both Police and court alike,” he said. 

The Farmers’ Union of Wales has expressed its bitter disappointment with Senedd Members who failed to support a motion to annul the Water Resources (Control of Agricultural Pollution) (Wales) Regulations 2021 after the motion was defeated by 30 votes to 27.

Responding to the news, FUW President Glyn Roberts said: “The decision to cut and paste outdated thirty year old EU legislation designed to tackle problems in intensively farmed areas, which has been shown to be ineffective and in many areas make matters worse, is itself a major concern for all those who understand the purpose of Welsh devolution.

"It is therefore an additional bitter blow to see a majority of Senedd members voting to support such a lazy, unimaginative and economically and environmentally damaging approach which makes a mockery of devolution and our desire to make Wales a better place.

“It  marks the Welsh Government hitting rock-bottom on so many levels - not least in terms of misleading the Senedd by breaking the repeated promise not to bring forward legislation until after the coronavirus pandemic, and making false claims about agricultural pollution getting worse in recent years when incidences have fallen.”

Farmers’ Union of Wales President Glyn Roberts has stressed the importance of the Wales YFC at the virtual Welsh Labour Party Spring Conference. Addressing a fringe meeting on Friday, February 26, with Jeremy Miles, the Union President stressed that whilst financial support for the Urdd was welcome, the Young Farmers clubs in Wales must not be left out. 

Speaking after the event, he said: “Whilst we welcome and appreciate the funding made available for the Urdd as part of the Welsh Government ‘recover and rebuild’ strategy, our young farmers clubs across Wales must not be left out. Indeed they deserve to be recognised for their efforts during the Covid-19 pandemic in keeping spirits high among their members through all the virtual events and meetings they have held.”

The FUW has previously voiced its disappointment at funding cuts made by councils in Wales to Young Farmer Clubs and Mr Roberts was clear that the Wales YFC must not be left behind as the country rebuilds itself after Covid.

The Farmers’ Union of Wales’ Milk and Dairy Produce committee says tenants, young farmers, new entrants and small and medium family farms will go out of business in huge numbers as a result of new water regulations, while industrial scale dairy farming will be boosted. The conclusion came during a virtual meeting of the union’s Milk and Dairy Produce Committee on Wednesday 24 February.

The Water Resources (Control of Agricultural Pollution) (Wales) Regulations 2021 - which are copied from decades old EU Nitrate Vulnerable Zone regulations - were placed before the Senedd on 27 January. Shadow environment and rural affairs minister Llyr Gruffydd has tabled a Senedd debate proposing that the regulations be annulled, to be held on March 3.

Speaking after the meeting, FUW Milk and Dairy Produce committee Chairman Dai Miles said: “These regulations will have massive financial and production impacts for dairy farms of all size and type, but the overwhelming view of the committee was that it will be tenants and the small and medium family dairy farms that will be most likely to go out of production as a result of these regulations. 

At a recent virtual joint meeting of the Farmers’ Union of Wales’ Livestock, Wool and Marts, and Hill Farming and Marginal Land Committees, delegates discussed a Welsh Government and Defra consultation on ending live animal exports for slaughter and introducing restrictions on transporting animals. The consultation paper has already been considered by the Union’s twelve County Executive Committees.

Delegates were of the view that Welsh farmers should not be discriminated against by a ban on exports when those in other countries and around the world are free to move animals in ways which fall well below the high standards we have in the UK.

FUW Livestock, Wool and Marts Committee chairman Morgan Jones-Parry said: “The live export issue has been a hot topic for many years, and where animals from any country are transported in ways which do not meet UK and EU rules (which are the highest in the world), causing suffering, this is clearly unacceptable.

The Farmers’ Union of Wales, jointly with Wales YFC and FUW Insurance Services , are hosting a livestock worrying webinar to address the on-going livestock worrying incidents across Wales. 

The webinar, which is open to all FUW, Wales YFC members and FUWIS customers, will take place on Thursday 25 February at 7pm via Zoom.

The webinar will hear from Dyfed-Powys Police and Crime Commissioner Dafydd Llywelyn, North Wales Police Rural Crime Team Manager and Chair of the NPCC (National Police Chiefs Council) Livestock Offences group Rob Taylor and PC Dave Allen, North Wales Police Rural Crime Team and secretary of the NPCC Livestock Offences Group, FUWIS Account Executive Gwenno Davies, Ceredigion livestock farmer Wyn Evans and Wales YFC Rural Affairs Chairman Clare James will be chairing the Q&A session.

Farmers’ Union of Wales members from Montgomeryshire, as well as the British Meat Processors Association (BMPA) have met with local MP Craig Williams to discuss the impact Brexit is having on meat exports and highlighted the need to address non-tariff barriers that are causing major problems for exporters.

Mr Williams, a member of the International Trade Committee, heard that many if not most exporters kept consignments at minimum levels or decided not to export at all in the first weeks of January, but that there were nevertheless a range of significant problems for most if not all food sectors, despite volumes being much lower than average.  

Outlining the problems exporters currently face, Chief Executive Officer at BMPA Nick Allen said: “For our exports there are delays, hick-ups and it’s not flowing in the amounts we want. There are too many moving parts to the process and things change on a daily basis.”

The MP further heard that in terms of animal products the UK is only sending 30 - 40% of what would normally be exported and it’s not adding much value, especially as many are sending smaller loads or not sending at all. 

The Welsh farming unions and Wales YFC have written to the Minister for Environment, Energy and Rural Affairs to express concerns around the future direction of Welsh agricultural policy, following the publication of the Agriculture (Wales) White Paper.

In a show of unity, NFU Cymru, the Farmers’ Union of Wales (FUW) and Wales YFC have called upon the Minister, Lesley Griffiths MS, to pause and reconsider what a future policy should deliver for the people of Wales. The three organisations have raised concerns that little has changed over three consultation processes and there remains a lack of ambition for the future of farming in Wales. 

The letter states ‘the direction of travel proposed does not appear to reflect the uniqueness of Welsh farming, built around family farms delivering for our economy, our landscape, language and culture.  Instead, and most worryingly, it looks as though we are implementing a policy based on a very narrow definition of public goods, policy thinking very similar to what we have seen emanate from elsewhere, rather than a policy ‘Made in Wales’.’ 

During the month of January staff from the Farmers’ Union of Wales and FUW Insurance Services Ltd. joined teams from five nations to inspire rural communities to take to the countryside to help improve their mental health. 

The challenge, #Run1000, called on people to join either – England, Ireland, Scotland, or Wales and the rest of the world, to see which team could run or walk 1,000 miles first. The winner of the challenge to reach the 1000 milestone was Wales and the FUW Ltd. group team contributed a total of 1,156 miles to the overall 64,785 miles recorded across all teams around the world.

The FUW is pleased to announce a new role – FUW (Farmers’ Union of Wales) Group Managing Director, who will oversee the Union’s work on behalf of the agricultural industry and its successful insurance services, FUWIS (Farmers’ Union of Wales Insurance Services).

Following an appointment process, jointly administered by FUW and FUIWS, Guto Bebb was appointed to the post. Guto Bebb has been the Managing Director of FUWIS since April 2020.

Mr Bebb, who lives in Caernarfon, is the ex-MP for Aberconwy, former Under Secretary of State for Wales, and former Procurement Minister with the Ministry of Defence.  As a result, he is very familiar with the world of public policy.  

Before commencing his political career, Mr Bebb was a business consultant and company director.  His commercial experience stood him in good stead as a member of the Public Accounts Committee at Westminster, and in managing the multi-million procurement budget of the Defence Ministry.

The Farmers’ Union of Wales is urging members to be aware of scams and cold callers, as recent incidents have seen an increase. 

FUW Carmarthen County Executive Officer David Waters said: “We have received a few reports from members recently that they have been targeted by cold callers and scammers, frequently regarding new utility contracts.

“These phone calls and emails, which often end up with the person agreeing to a new contract, are legally binding in many cases and very difficult to get out of. I urge members to remember that if it sounds too good to be true, it probably is.”

Mr Waters added that farms are being targeted because often individuals are isolated and are viewed as being vulnerable and therefore more likely to fall foul of fraud. A large proportion of fraud crimes involve criminal gangs targeting specific groups, including the agricultural community.

“Never make any rushed decisions and don’t feel pressured into making a decision on the spot.  If, for example, a telephone caller is genuine they will allow you time to think about things and for you to be able to call them back later or review their offer in writing.

“The people who carry out these scams are convincing, it is what they do for a day job.  But there is assistance out there from Trading Standards and the police. Please remember that it is important to report scams, no matter how small, so that they can be fully investigated and to ensure that support is given to the individuals concerned,” he added.

The virtual farmhouse breakfast week (18-24 January), organised by the Farmers’ Union of Wales has been a roaring success. The campaign didn’t just raise the profile of local food, its  producers and retailers but vital funds for the DPJ Foundation.

Under normal circumstances the FUW would have held breakfast events across Wales in village halls, cafes, marts and farmhouse kitchens, however the on-going Covid-19 lockdown meant a change of plan. 

FUW President Glyn Roberts said: “I would like to thank each and every single one of you who has helped make this virtual campaign a roaring success. We have seen hundreds of you enjoy breakfast, sourced locally, at home with your families and our retailers and farmers were instrumental in their involvement and provided excellent food from Wales.”